Rajdhani Indian Restaurant - West Gosford - Indian

Finger rolls of minced lamb, skewered and cooked in tandoor.

Pastry triangles filled with potatoes, peas, sultanas, cumin seeds and fried. Contains traces of cashew nuts.

Delicious spicy cutlets in chilli and rum sauce.

Variety of Tandoori Chicken, Lamb Sheekh Kebab, Vegetable Samosa and Rajah Prawns.

Mixed vegetable delicately spiced, dipped in batter and fried.

Spring chicken marinated in yoghurt, selected herbs and spices.

Spring chicken marinated in yoghurt, selected herbs and spices.

King prawns mildly spiced and cooked in tandoor.

Boneless chicken marinated in yoghurt, lime juice and spices.

Pastry triangles filled with mince meat, peas, cumin seed and deep fried. Contains traces of cashew nuts.

Tender chicken fillet prepared with mild spices, mango and cream.

Traditional Goan specialty cooked with vinegar and hot spices.

Tandoori chicken tikka cooked with capsicum and tomato.

Tandoori chicken tikka cooked with mild spices and cream.

Chicken thigh fillet cooked in English spinach and mild spices.

Chicken cooked in a mild creamy sauce with a touch of peanut butter.

Chicken cooked in creamy sauce with a touch of Fenugreek.

Tender chicken pieces marinated in special spices and prepared with coconut and almonds.

Tender chicken prepared with onion, mushrooms and medium hot spices.

Chicken cooked with capsicum onion and kadai masala.

Mild curry in a thick and creamy sauce.

Our special curry with rare herbs in provincial style.

Pieces of meat cooked in English spinach and mild spices.

Mild curry in a thick and creamy sauce.

Traditional Goan specialty cooked with vinegar and hot spices.

Traditional Goan specialty cooked with vinegar and hot spices.

Thick gravy with cream and garnished with almonds.

Our special curry with rare herbs in provincial style.

Pieces of meat cooked in English spinach and mild spices.

Diced cubes of meat cooked in hot spices and coconut cream. A South Indian specialty.

Thick gravy with cream and garnished with almonds.

Diced cubes of meat cooked in hot spices and coconut cream. A South Indian specialty.

King prawns marinated with fresh spices and cooked with mixed fruits.

Prawns cooked in spinach and mild spices.

Pan fried seafood cooked with tomato, onion, capsicum, ginger, garlic and herbs.

Boneless fish marinated in exotic spices and simmered in coconut cream.

Prawn cooked in mild mango pulp sauce

Traditional Goan specialty cooked with vinegar and hot spices.

King prawns marinated in exotic spices and simmered in coconut cream.

King prawns cooked with tomato, onion, capsicum, ginger, garlic and herbs.

Boneless fish cooked with tomato, onion capsicum, ginger, garlic and herbs.

Fresh garden vegetables prepared with spices, tomato, cream and butter.

Fresh garden vegetables in season deliciously spiced for a gourmet.

Golden fried potatoes and eggplant mildly spiced.

Fresh garden vegetables prepared with cream, cottage cheese and spices.

Combination of lentils seasoned and tempered with butter.

Balls of cottage cheese and potatoes cooked in a rich butter sauce. Contains traces of cashews.

Cottage cheese cooked with capsicum and spices.

Homemade cottage cheese or golden fried potatoes or mixed vegetables in creamed spinach.

Homemade cottage cheese or golden fried potatoes or mixed vegetables in creamed spinach.

Homemade cottage cheese or golden fried potatoes or mixed vegetables in creamed spinach.

Our special curry seasoned with mushrooms, potatoes and peas.

Special goat curry medium hot.

Saffron rice cooked with diced lamb, selected nuts, herbs and spices.

Saffron rice cooked with chicken and blended with spices.

Per person.

Aromatic saffron rice cooked with mixed fruit.

Saffron rice cooked with prawns, nuts and selected spices.

Leavened bread cooked in tandoor.

Naan stuffed with chillies, onion, cottage cheese and coriander.

Flat wholemeal bread.

Naan with a touch of garlic.

Naan topped with dried fruit.

Naan stuffed with cheese and topped with garlic.

Naan stuffed with cheese.

Kulcha stuffed with lamb mince and spices.

Kulcha stuffed with potatoes, peas and onions. May contain traces of cashew nuts.

Buttered and layered wholemeal bread.

Combination of any four accompaniments.

Golden fried dumplings made of milk and garnished with coconut.

Vanilla ice cream served with your choice of chocolate, strawberry or caramel topping

Vanilla ice cream served with your choice of chocolate, strawberry or caramel topping

Vanilla ice cream served with your choice of chocolate, strawberry or caramel topping

From Mumbai’s Chowpatti Beach, a delightfully refreshing drink to accompany your meal.

Homemade Indian ice cream made with mangoes and garnished with whipped cream.